Resources

Parent & Student Resources

Calendars, documents, supply lists, and helpful links for Elverado Primary School families, all in one place.

Parent Quick Guide

Our 2026-27 Parent Quick Guide has the everyday information families need most: arrival and dismissal times, the parent drop-off and pick-up route, attendance, health and illness, medication, visitors and deliveries, and classroom treats.

For complete school policies, see the Student Handbook. Printed copies are available in the school office.

Accelerated Reader

Students use Renaissance Accelerated Reader (AR) to take quizzes on the books they read and track their reading progress. Students and parents can sign in through the Renaissance portal using the student’s school login.

Looking for a book at your child’s level? AR BookFinder lets you search for books with AR quizzes by title, author, or reading level.

Documents

School Supply Lists & Forms

Download the supply list for your child’s grade before the first day of school. If you need help getting supplies, please contact the office; we’re happy to help.

Call the Office

01.

Kindergarten Supply List (PDF) · 2026-27 school year

02.

1st Grade Supply List (PDF) · 2026-27 school year

03.

2nd Grade Supply List (PDF) · 2026-27 school year

04.

K-8 Art Supply List (PDF) · Art class supplies for all grades

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Calendar

School Calendar

School events, activities, and the breakfast and lunch menu. Click an event for details.

School eventsBreakfast & lunch menu

October 2026

Sun Mon Tue Wed Thu Fri Sat
1
  • Yogurt & Muffin/Ham & Cheese Melt, Roasted Cauliflower & Fruit
2
  • Biscuits & Gravy Sausage/Pepperoni Pizza, Garden Salad,Chocolate Chip Cookie & Fruit
3
4
  • EPS Read-a-thon
5
  • EPS Read-a-thon
  • Sausage & Egg McGriddle/Chicken Bites, Mashed Potatoes, Celery & Ranch, Fruit
  • Kids For Christ
6
  • EPS Read-a-thon
  • Mini Donuts/Cheeseburger, Glazed Carrots, French Fries & Fruit
  • PTO Meeting
7
  • EPS Read-a-thon
  • French Toast Sticks/Cheesy Bosco’s, Steamed Broccoli, Cheese Sauce & Fruit
8
  • EPS Read-a-thon
  • Cinni Mini/Meatloaf, Green Beans, Roll & Fruit
9
  • EPS Read-a-thon
  • No School- Teacher Institue
10
  • EPS Read-a-thon
11
  • EPS Read-a-thon
12
  • EPS Read-a-thon
  • No School- Columbus Day
13
  • EPS Read-a-thon
  • Scrambled Eggs & Toast/Toasted Ravioli, Fresh Carrots & Ranch, String Cheese & Fruit
14
  • EPS Read-a-thon
  • Cinni Mini/Pepperoni & Cheese Pizza Bagels, Fresh Celery & Tomatoes w/Dip & Fruit
15
  • EPS Read-a-thon
  • Waffles & Sausage/Crispy Chicken Sandwich, Seasoned Green Beans & Fruit
  • Homecoming Parade
  • Parent/Teacher Conferences
16
  • EPS Read-a-thon
  • EPS to the Pumpkin Patch
  • Honey Bun/Spaghetti w/Breadstick, Garden Salad w/Dressing & Fruit
17
  • EPS Read-a-thon
18
19
  • Breakfast Pizza/Hotdog, Fresh Broccoli & Ranch, Chips & Fruit
20
  • Cinni Mini/Chicken Parmesan, Green Beans, Roll & Fruit
  • Parent/Teacher Conferences
21
  • Egg, Sausage & Cheese Bagel/Cheesy Beef Nachos, Buttered Corn & Fruit
22
  • French Toast Sticks/Lasagna Roll Up, Glazed Carrots, Breadstick & Fruit
23
  • Glazed Donuts/BBQ Rib Sandwich, Baked Beans, Pickles & Fruit
24
25
26
  • Biscuits & Gravy Sausage/Chicken Nuggets, Mac & Cheese, Fresh Cauliflower & Broccoli w/Ranch & Fruit
27
  • Oatmeal or Muffin/Corndog, Buttered Corn & Fruit
28
  • Waffles/Chili, Fresh Carrots & Ranch, Corn Bread & Fruit
29
  • Yogurt & Muffin/Chicken Alfredo, Breadstick, Roasted Cauliflower & Fruit
30
  • Sausage, Egg & Cheese Breakfast Slider/Grilled Cheese, Potato Wedges, Fresh Veggies & Dip & Fruit
31

Grade Levels (Pre-K-2)

Classroom Teachers

Staff Members

District Schools

Get In Touch

Address: 114 South 8th Street, Elkville, IL 62932

Mailing: PO Box 130, Elkville, IL 62932

Phone: 618-568-1321  |  Fax: 618-568-1152

Email:

School Hours: 8:05 a.m. to 2:50 p.m. Tuesday through Friday; 1:50 p.m. dismissal on Mondays. Students present by 7:55 a.m.

Non-Discrimination Policy

As per board policy 5:10, notice is given that Elverado District #196 does not discriminate on the basis of race, sex, color, national origin, or disability in admission or access to its programs and activities. Questions may be directed to the superintendent’s office at 618-568-1321.